This course provides a comprehensive look at the caregiver's role in supporting client nutrition.
CE500 | FOC Module 9 Nutrition and Food Handling CE
SKU: 32808b0f8e9b85a8018eaa345d1c0e72
$25.00Price
Course Credit: 2 hrs of Continuing Education credit
Duration: approx. 2 hours
Delivery Method: On-Demand (Self-Paced) eLearning
Intended Audience: Long-term care workers (LTCW), home care aides (HCA), nursing assistants (NAR/NAC), registered nurses (RN) and other healthcare professionals.
Prerequisites: none